Fun Facts: Did you know that Authentic Indian Food is sold twice in the market compared to Local British Cuisine.
Unlike the earlier days, the winner of the best Indian restaurant award in London went to any restaurant open at 2 in the morning.
But that’s not the case anymore, as awareness has risen about the healthy merits of plant-based food intake.
Another reason is the availability of genuinely good Indian restaurants that delivers the most amazing Indian food while keeping up the authenticity.
Read on to know more about this tempting and delicious plant-based revolution.
What is this plant-based revolution? How is it related to Indian food?
Creating a Vegan approved plant-based recipe that will replicate meat dishes and provide the right balance of nutrients at an affordable process is what the plant-based revolution is all about. Indian food had already teamed up with Ayurveda and had a list of dishes on its shelf for you to choose from. Therefore, creating yummy alternatives to meat and dairy only got easier.
Are these plant-based dishes worth the try?
Plant-based dishes might sound dry; however, the quality and taste of the food remain tempting and never get compromised.
It also offers the foodies to choose from as many tasty options as possible.
This way, you wouldn’t have to get bored eating the same Indian food over and over. Instead, it lets you try innovative dishes for gourmet meals.
Find a list of the top ten plant-based delicacies worth a try:
Check out the sumptuous dishes from the best Indian restaurant in Putney today
- Chana Masala: Chickpeas cooked with green peppers, onions, and tomatoes.
- Gobi Sabji: Fresh cauliflower mixed in various spices and tomatoes.
- Aloo Palak: Potatoes combined with fresh spinach.
- Bhindi Bhaji: Fresh Okra cooked with tomato, mustard seeds, garlic, and other spices.
- Aloo Farsi: Fresh potatoes cooked with green peas and fresh courgette in a medium spicy sauce.
- Kabuli Mushroom: Mushrooms sauteed in tangy tomatoes, onions, and a pinch of spices.
- Palak: Spinach put together with garlic, ginger, and cumin seeds.
- Pathani Baigan: Fresh aubergines well done with garlic, onion, and a few other spices.
Which Indian restaurant in Putney offers the best plant based food?
Holy Cow Fine Indian Food is an epitome that displays a wide variety of plant-based and vegan food for you to choose from without compromising on the flavour and texture of the dish.
The chefs at Holy cow (an Indian restaurant in Putney) create an exciting and new recipe to elevate the taste of veggies with new flavors and ingredients to remain on the top of food trends.
So, wait no more, grab your phone and start ordering from a large selection of delicacies and join the happy plant-based revolution right away.
