4 Vegan Indian Dishes You Must Try for Takeaway

Indian cuisine is pure comfort for me. You can't beat an Indian-style feast with friends and family, from the deliciously strong aromatics to the powerfully warming spices!

However, most Indian dishes contain dairy products such as milk, butter, and ghee, making it difficult for vegans to eat.

So, we're very excited to share our list of  VEGAN Indian Dishes with you. Yes, that's right. Every recipe on this page is a traditional Indian dish made with plant-based ingredients!

With our vegan Indian meals, we've considered all of your requirements. From veggie-packed meals with Indian spices to comforting meals for a gloomy day and even typical Indian desserts, there's something for everyone.

We've also included vegan Indian breakfast, lunch, and dinner recipes, as well as plenty of sides and desserts!

So go ahead and start scrolling, making, and munching

Our All New Vegan Indian Dish List:

Vegan Takeaway

CHANA MASALA

My favourite vegan Indian dish is chana masala. See thevideo to find out more!

Chana masala is mainly a northern Indian dish, but it isalso served as a breakfast item in the south.

Since chana means "chickpea" and masala means"spice," this dish is a chickpea curry made with tomatoes, garlic,ginger, onion, a variety of spices, and, of course, chickpeas.

By default, it's typically vegan. Ghee, a form of clarifiedbutter that is often used as cooking fat in India, is the only non-veganingredient in this dish.

If this is the case, you may request that the ghee bereplaced with a plant-based oil by the restaurant workers. Chana masala goes wellwith rice or a piece of bread like chapati or naan. Alternatively, both!

VEGETABLE PAKORA

Pakoras are unquestionably the ideal snack for vegan Indiancuisine! They're essentially besan (chickpea flour) fritters with vegetableslike potato, bell peppers, cabbage, and spices. This dish is typicallyaccompanied by a tasty mint or coriander chutney.

ONION PAKORA

Pakora or pakoda is a deep-fried snack made with grammeflour, salt, spices, and the main ingredient such as onion or a vegetable.During the monsoon and cold winters, onion pakoda is one of the most common andwell-liked SNACKS. These are a very popular evening snack in most Indian homesand are eaten with a cup of MASALA TEA.

MIXED VEGETABLE CURRY

This fast and easy Mixed Vegetable Curry dish is ideal for abalanced weeknight dinner or a simple vegetable side dish. This is anIndian-style curry that is naturally vegan and incredibly tasty!

So, now you can choose from the above vegan Indian disheslist and order online from an Indian Takeaway in London takeaway or get it delivered to your doorstep.